{"id":788,"date":"2009-11-07T13:17:54","date_gmt":"2009-11-07T17:17:54","guid":{"rendered":"http:\/\/www.gazybrothersfarm.net\/blog\/?p=788"},"modified":"2009-11-07T13:17:54","modified_gmt":"2009-11-07T17:17:54","slug":"open-face-brie-caramelized-onion-apple-and-arugula-sandwich","status":"publish","type":"post","link":"https:\/\/www.gazybrothersfarm.net\/blog\/open-face-brie-caramelized-onion-apple-and-arugula-sandwich\/","title":{"rendered":"Open-Face Brie, Caramelized Onion, Apple, and Arugula Sandwich"},"content":{"rendered":"<p><em>Type of dish: Main Dish<\/em><\/p>\n<p>2 medium onions<br \/>\nolive oil<br \/>\nsalt<br \/>\n1\/2 teaspoon sugar<br \/>\n2 slices ciabatta or focaccia<br \/>\n1 Tablespoon Dijon mustard<br \/>\n1-1\/2 cups arugula greens<br \/>\n1\/2 apple, cored and thinly sliced<br \/>\nsalt and pepper, to taste<br \/>\n6 ounces Brie, rind removed, thinly sliced<br \/>\n1\/2 teaspoon dried thyme<\/p>\n<p>Slice onions thinly lengthwise. Coat the bottom of a wide saute pan with olive oil (about 2 teaspoons). Heat over medium high until the oil is shimmering, then add the onion slices and stir to coat. Stir occasionally. After 10 minutes, sprinkle some salt and sugar over onions. Cook until deep brown and sweet.<\/p>\n<p>Broil bread for 1 to 3 minutes, until lightly toasted.<\/p>\n<p>Remove bread from broiler. Spread Dijon mustard evenly on untested side. Add arugula, caramelized onions, apples, salt, pepper, Brie, and dried time. Place under broiler again for 1 to 2 minutes, or until Brie melts slightly. Remove from heat, sprinkle with pepper and serve.<\/p>\n<p><em>Recipe courtesy of Gazy Brothers Farm<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Type of dish: Main Dish 2 medium onions olive oil salt 1\/2 teaspoon sugar 2 slices ciabatta or focaccia 1 Tablespoon Dijon mustard 1-1\/2 cups arugula greens 1\/2 apple, cored and thinly sliced salt and pepper, to taste 6 ounces Brie, rind removed, thinly sliced 1\/2 teaspoon dried thyme Slice onions thinly lengthwise. Coat the &hellip; <a href=\"https:\/\/www.gazybrothersfarm.net\/blog\/open-face-brie-caramelized-onion-apple-and-arugula-sandwich\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Open-Face Brie, Caramelized Onion, Apple, and Arugula Sandwich<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-788","post","type-post","status-publish","format-standard","hentry","category-main-dish"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/posts\/788","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/comments?post=788"}],"version-history":[{"count":1,"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/posts\/788\/revisions"}],"predecessor-version":[{"id":789,"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/posts\/788\/revisions\/789"}],"wp:attachment":[{"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/media?parent=788"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/categories?post=788"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gazybrothersfarm.net\/blog\/wp-json\/wp\/v2\/tags?post=788"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}